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Chef de Partie Pastry - Anantara Grand Hotel Krasnapolsky Amsterdam
Minor Hotels Europe & Americas logo
Minor Hotels Europe & Americas
Amsterdam, NL The Netherlands

Chef de Partie Pastry - Anantara Grand Hotel Krasnapolsky Amsterdam

Το Ergazo δημοσιεύει αυτή την αγγελία. Η αίτησή σας πηγαίνει απευθείας στον εργοδότη· το Ergazo δεν τη λαμβάνει, ελέγχει ή κατατάσσει.

Δεν προσδιορίζεται: Τρόπος εργασίας · Τύπος θέσης · Επίπεδο εμπειρίας

Σχετικά με τον ρόλο

Do you bring creativity, precision and passion to every pastry? At Anantara Grand Hotel Krasnapolsky Amsterdam, we’re looking for a Chef de Partie Pastry
who combines craftsmanship with innovation — creating sweet experiences that delight every guest.

Why you’ll love your journey with us

At Anantara, we reward dedication with exceptional benefits:

  • A competitive salary based on Horeca CLA scale 6 and your experience.
  • An end-of-year bonus equal to at least 75% of a gross monthly salary.
  • Global team member rates at 560 Minor Hotels worldwide.
  • Friends & Family rates to treat your loved ones worldwide.
  • 50% savings on F&B at 20 luxury hotels in Amsterdam.
  • A complimentary experience stay to immerse yourself in the Anantara guest journey.
  • Free online and offline training organized by our own Minor Hotels University.
  • Management development programs to support your growth.
  • Health & lifestyle perks including collective insurance, gym memberships, bike plans and more.

Your role in the journey

As Chef de Partie Pastry, you’ll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation. 
Your responsibilities include:

  • Managing daily operations within the pastry section.
  • Preparing and presenting desserts for all F&B outlets.
  • Training and guiding team members in pastry techniques and standards.
  • Maintaining hygiene and safety compliance across all stations.
  • Applying modern pastry trends and creative ideas to delight our guests.

What you’ll bring

  • Creativity, precision and a passion for pastry.
  • Experience in a high-quality restaurant or luxury hotel environment.
  • Knowledge of current pastry trends and ability to apply them.
  • Strong communication skills in English; Dutch is a plus.
  • A proactive, team-oriented mindset and commitment to excellence.

Where your journey begins

In the heart of Amsterdam, overlooking the Royal Palace and National Monument, Anantara Grand Hotel Krasnapolsky Amsterdam blends timeless elegance with modern flair.
With 402 stylish rooms, over 2,000 m² of meeting space, and a serene Spa & Wellness center, our hotel is a destination in itself.

Guests indulge in Michelin-starred dining at The White Room, sip signature cocktails at The Tailor, and enjoy the historic charm of Grand Café Krasnapolsky. 
The iconic Wintergarden — dating back to 1880 — hosts inspiring events and daily breakfast in a breathtaking setting.

Ready to begin your journey?

Send your CV and motivation letter to Nina Radak via (email hidden — use the apply button above).

Not sure which role suits you best, or simply curious to explore more opportunities? Reach out — we’d love to help you find your perfect fit.

Αρχικά δημοσιεύτηκε στο Minor Hotels Europe & Americas

Σχετικά με Minor Hotels Europe & Americas

Minor Hotels Europe & Americas
Bussum, NL The Netherlands
Τοποθεσία
Other
Κλάδος
minorhotels.com
Ιστοσελίδα
Ενεργές Θέσεις
Δημοσιεύτηκε: 8 Σεπ 2026
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Κοινοποίηση

Chef de Partie Pastry - Anantara Grand Hotel Krasnapolsky Amsterdam — Minor Hotels Europe & Americas